Other Zones in Piemonte
Wine for Pastry?
We've found 18 wine(s) in our Italian Wine Guide which are good for Pastry.
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Wine: Red wine
Taste: Semi dry
Volume: Medium
Min. alcohol: 10.5%
Storage potential: 2 years
The grape composition of this red wine is made up of Barbera (85-100%) with the permitted addition of local non-aromatic red varieties.
Canavese Barbera DOC is a ruby red wine with purple reflections, with a vinous, characteristic and slightly fruity aroma and a dry, balanced and full-bodied taste.
Other Wines From Canavese DOC
Other Wines From Piemonte
Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Way back in the 6th or 7th century BC, the Greeks planted the grape known today as Aglianico del Vulture, and ever since Basilicata has been on the wine list. The Romans called the region Lucania, named used alternatively today, but the modern name was introduced later, during the times...
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