We've found 8 wine(s) in our Italian Wine Guide which are good for Egg dishes.
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Wine: Red wine
Taste: Semi dry
Volume: Medium
Min. alcohol: 11.5%
Mandatory Storage: Min. 2 years
Storage potential: 4 years
This red wine has the same grape composition as the non-aged type, Trentino Pinot Nero DOC, namely Pinot Nero (85-100%), with the permitted addition of local red grapes.
Trentino Pinot Nero Riserva DOC is a ruby red wine with a delicate, inviting and distinctive aroma. The taste is dry and rich, with a pleasantly bitter aftertaste.
The mandatory aging period is 2 years, starting with November 1st of the harvesting year.
The wine combines perfectly with game, fried meat and gröstl (beef with potatoes and onions).
That Italy in 2011 was the worlds largest wine producer?