Other Zones in Colli Bolognesi DOC(G)
Other Zones in Emilia-Romagna
Wine for Pasta?
We've found 314 wine(s) in our Italian Wine Guide which are good for Pasta.
Read more
Wine: White wine
Kind: Spumante
Taste: From dry to sweetish
Volume: Medium
Min. alcohol: 11%
Storage potential: No saving potential
The sparkling Colli Bolognesi Terre di Montebudello Pignoletto Spumante DOC is made from Pignoletto grapes (85-100%) with the permitted addition of Pinot Nero (0-15%). The production method is the traditional Italian “Metodo Classico” (natural second fermentation in the bottle).
The wine has a light straw color, sometimes with green hints. The scent is delicate and aromatic, and the taste, varying from dry to sweet, is distinctive, harmonious and refined. The foam is lively, fresh and persistent.
Best enjoyed as an aperitif, or, if it is sweet, with dessert.
Other Wines From Terre di Montebudello DOC
Other Wines From Colli Bolognesi DOC(G)
Did you know?
That Italy in 2011 was the worlds largest wine producer?
Quite unaware of its origin, people have consumed food that is produced in the northern Italian region, Emilia-Romagna. Who has not become acquainted with Aceto Balsamico, this noble vinegar produced from 12 years stored wine in Modena?
Info about Italian Wine Guide
Popular wines
Wine dictionary