Zoner in Emilia-Romagna
Wine for Cheese?
We've found 118 wine(s) in our Italian Wine Guide which are good for Cheese.
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In the Reggiano wine zone, there are produced almost exclusively Lambrusco-based wines, with the vineyards covering a fairly large area of the province Reggio Emilia, including areas in the capital of the province. The vineyards are located on the hills, as well as on the flat Po river valley, thus nearly enclosing Reggio nell’Emilia.
In Reggiano DOC, there are both still and sparkling red wines produced on different varieties of the Lambrusco grape, and as the only one of Emilia's four DOC zones with wines based on the Lambrusco grape, you also find a white Lambrusco-type, Reggiano Bianco Spumante DOC.
Read more about the wines from Reggiano DOC by clicking i the top menu in the right side.
Wines from Reggiano DOC
Other Wines From Emilia-Romagna
Did you know?
That Italy in 2011 was the worlds largest wine producer?
The name Piemonte means “at the foot of the mountains”, which, together with its beautiful location at the foot of the Alps, fits just fine. Besides wine, the region is also known for its truffles and nuts. The capital city is Turin.
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