We've found 113 wine(s) in our Italian Wine Guide which are good for Red meat.
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Wine: White wine
Kind: Sweet wine
Taste: Semi sweet to sweet
Volume: Strong
Min. alcohol: 15%
Storage potential: 7 years
This white or golden dessert wine is produced from the local grape Pignoletto (85-100%), with the permitted addition of other non-aromatic white grapes (0-15%), thus it has the same grape composition as the dry Colline Marconiane Pignoletto DOC.
The grapes are either allowed to partially or completely dry while on the vine, or they are dried after the harvest. The result is a golden yellow to amber colored wine, with a delicate and sweet scent, and a warm, full-bodied taste.
Colline Marconiane Pignoletto Passito DOC must have an alcohol content of minimum 15%.
Italy extends over 10 latitudes – from continental climate to subtropical climate?