Other Zones in Tuscany
Wine for Roast?
We've found 158 wine(s) in our Italian Wine Guide which are good for Roast.
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Wine: Red wine
Taste: Dry
Volume: Strong
Min. alcohol: 12%
Storage potential: 3 years
Tuscany's ubiquitous Sangiovese (85-100%) is the primary grape in this red wine, where other local, non-aromatic red grapes may also be added (0-15%).
The combination produces a ruby red with tendencies toward orange-red with aging. The aroma is vinous, intense and elegant. The taste is dry and harmonious.
The wine is released for sale after March 31 of the year following the harvest.
Other Wines From Cortona DOC
Other Wines From Tuscany
Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Ancient Romans loved the wine from Picenum, what is now Marche, and fossils show that wine has been produced here since the Iron Age.
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