We've found 76 wine(s) in our Italian Wine Guide which are good for Grilled dishes.
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Wine: Rosato
Taste: Dry
Volume: Medium
Min. alcohol: 11%
A Rosato produced from the same grapes as the red wine, Barco Reale di Carmignano: Sangiovese (50-100%), Canaiolo Nero (0-20%), Cabernet Sauvignon and/or Cabernet Franc Canaiolo (10-20%), Trebbiano Toscano and/or Canaiolo Bianco and/or Malvasia del Chianti (0-10%). The last 3 grape varieties must come from the Prato province.
Rosato di Carmignano is a more or less pink-colored Rosato, with a fruity, but with a less intense vinous and characteristic aroma than the red wine. The taste is fresh, sufficiently acidic and balanced.
The wine is enjoyed locally with the entire meal.
Italy extends over 10 latitudes – from continental climate to subtropical climate?