Other Zones in Tuscany
Wine for Red meat?
We've found 113 wine(s) in our Italian Wine Guide which are good for Red meat.
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Wine: Red wine
Taste: Dry
Volume: Medium
Min. alcohol: 12.5%
Storage potential: 3 years
The Merlot grape makes up this wine (85-100%), and local red grapes may also be added (0-15%).
As is often the case with Merlot, this is a garnet red wine, often with flecks of violet. After longer aging, it becomes more of a brick red. The bouquet is intense and has hints of berries. The taste is dry, harmonious and ample.
Goes with the whole meal.
Other Wines From Terratico di Bibbona DOC
Other Wines From Tuscany
Did you know?
That Italy in 2011 was the worlds largest wine producer?
It's unknown where the name Abruzzo comes from, but after the fall of the Roman Empire, the region's land areas were subjected to a number of dynasties, and for several hundred years they were ruled from the south as a part of the Napoli kingdom.
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