Other Zones in Lazio
Wine for Pasta?
We've found 314 wine(s) in our Italian Wine Guide which are good for Pasta.
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Wine: Red wine
Taste: From dry to sweetish
Volume: Medium
Min. alcohol: 10%
Storage potential: 3 years
Dette er en rødvin baseret på druerne Montepulciano (20-45%) samt Sangiovese (50-65%) med tilladelse til yderligere at tilsætte lokale blå druer (0-30%).
Kombinationen giver en mere eller mindre intens, rubinrød vin med en karakteristisk, mere eller mindre frugtagtig duft.. Smagen er enten tør, (secco) eller sødlig (Amabile), fyldig og balanceret.
Den tørre passer til de fleste ikke for tunge retter, mens den sødlige går til desserter.
Der findes også en Frizzante-type.
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Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
The name Apulia originates in ancient times. The Apulian domains of the Phoenician and of the Greeks have always been treasure for the production of wine and olive oil. More than anything, the Romans celebrated the wines from “Tarantum” and the Roman poet Horace described the area as the place...
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