Other Zones in Tuscany
Wine for Red meat?
We've found 113 wine(s) in our Italian Wine Guide which are good for Red meat.
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Wine: Red wine
Taste: Semi dry
Volume: Medium
Min. alcohol: 12%
Storage potential: 3 years
This is a varietal red wine based on the Ciliegiolo grape (85-100%), together with other, local red grapes (0-15%).
The color is ruby red and the aroma vinous and delicate. The taste is dry, smooth, harmonious and ample.
Goes with almost everything.
Other Wines From Val di Cornia DOC
Other Wines From Tuscany
Did you know?
That Italy in 2011 was the worlds largest wine producer?
Italy’s northernmost region of Trentino-Alto Adige is surrounded by the Alps and 99% of it is made up by mountains, therefore agriculture has always been a great challenge here. Only 5% of the agricultural land is situated under 500 meters altitude and only 15% of the stony and rocky fields...
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