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Nogle af verdens største rødvine dyrkes i Bolgheri, Toscana
Region: Tuscany
Zone: Montecucco DOC
Wine:

Montecucco Vermentino DOC

Facts about this wine

Wine: White wine
Taste: Semi dry
Volume: Medium
Min. alcohol: 11.5%
Storage potential: No saving potential


One of the two white wines in the otherwise red wine dominant Montecucco is primarily made from the Vermentino grape (85-100%), and up to 15% other local green grapes may also be added.

As is always the case with Vermentino, the result is a straw yellow white wine. The aroma is delicate, fresh and characteristic, and the taste is dry, smooth and inviting.

The wine is released for sale after February 1 of the year after the harvest, and is enjoyed to the full with the region's fish dishes.

Take a look at the region's other white wine, Montecucco Bianco.

Great dishes to have with Montecucco Vermentino DOC

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