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Bløde bakkedrag nedenfor Montalcino, Toscana
Region: Tuscany
Zone: Montecarlo DOC
Wine:

Montecarlo Bianco DOC

Facts about this wine

Wine: White wine
Taste: Dry
Volume: Medium
Min. alcohol: 11%
Storage potential: No saving potential

Montecarlo Bianco is a dry white wine made from the grapes Trebbiano Toscano (40-60%), Sémillon, Pinot Bianco, Pinot Grigio, Vermentino, Sauvignon, Raussanne (40-60%), though three of these must each make up a minimum of 10%.

This combination produces a light, clear wine with a more or less straw yellow color. The aroma is delicate and characteristic, and the taste is dry, delicate and well-balanced.

Enjoyed locally with fish, egg dishes and local cheese.

Great dishes to have with Montecarlo Bianco DOC

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