Other Zones in Emilia-Romagna
Wine: White wine
Kind: Vivace
Taste: From dry to sweet
Volume: Medium
Min. alcohol: 10.5%
Storage potential: No saving potential
Colli di Scandiano e di Canossa Malvasia DOC is made from Malvasia di Candia Aromatica grapes (85-100%), Malvasia di Candia Bianca and/or Pinot Bianco, Pinot Grigio, Trebbiano Romagnolo, Chardonnay grapes (0-15%).
The result is a more or less intense straw colored wine. The scent is varied, often very intense, and the taste is either dry, sweet or sweetish, but regardless of the type, it is a balanced, aromatic, fresh and, most likely, a vivacious wine.
Best enjoyed with cakes and desserts. The dry goes well with fish dishes.
The same grape composition is used to produce the sparkling Colli di Scandiano e di Canossa Malvasia Spumante DOC and Colli di Scandiano e di Canossa Malvasia Frizzante DOC types.
Other Wines From Colli di Scandiano e di Canossa DOC
Other Wines From Emilia-Romagna
Did you know?
That Italy in 2011 was the worlds largest wine producer?
Umbria is called ”cuore verde d'Italia” (The green hearts of Italy). The beautiful, green hills that characterize the region’s landscape are on par with Tuscany’s beauty. The same is true of the talent for wine production.
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