Other Zones in Emilia-Romagna
Wine for Sausages?
We've found 129 wine(s) in our Italian Wine Guide which are good for Sausages.
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Wine: White wine
Taste: Dry
Volume: Medium
Min. alcohol: 11%
Storage potential: No saving potential
Colli di Scandiano e di Canossa Chardonnay DOC has the following grape composition: Chardonnay (85-100%), Pinot Bianco and/or Pinot Nero and Pinot Grigio (0-15%).
The wine has a light straw yellow color, with green hints, and a pleasant, delicate, balanced and varied scent. The taste is dry, balanced and velvety.
The wine may be a good accompaniment of a variety of dishes.
A semi-sparkling Colli di Scandiano e di Canossa Chardonnay Frizzante DOC and a sparkling Colli di Scandiano e di Canossa Chardonnay Spumante DOC type are also available, having the same grape composition.
Other Wines From Colli di Scandiano e di Canossa DOC
Other Wines From Emilia-Romagna
Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Quite unaware of its origin, people have consumed food that is produced in the northern Italian region, Emilia-Romagna. Who has not become acquainted with Aceto Balsamico, this noble vinegar produced from 12 years stored wine in Modena?
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