Other Zones in Emilia-Romagna
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Wine: Red wine
Kind: Fra stille til perlende
Taste: Dry
Volume: Medium
Min. alcohol: 11%
Storage potential: 3 years
Colli di Parma Rosso DOC has an almost identical grape composition to the red wine, Colli Piacentini Gutturnio DOC, meaning Barbera grapes (60-75%) and/or Bonarda (25-40%), with the permitted addition of other non-aromatic, certified grapes from the zone (0-15%).
The scent is vinous and characteristic, and the taste is dry, with a slightly bitter aftertaste. The wine is dark ruby red and slightly sparkling.
A barrel-aged Colli di Parma Rosso Riserva DOC is also available.
Other Wines From Colli di Parma DOC
Other Wines From Emilia-Romagna
Did you know?
That Italy in 2011 was the worlds largest wine producer?
With its location in northern Italy, Veneto borders Lombardia to the west, Trentino-Alto Adige to the north-west, Austria to the north, Friuli Venezia-Guilia and the Adriatic Sea to the east and Emilia Romagna to the south.
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