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Wine: Red wine
Taste: From dry to sweet
Volume: Medium
Min. alcohol: 12%
Storage potential: 3 years
This red wine is made from Bonarda grapes (85-100%) with the permitted addition of other non-aromatic, certified grapes from the zone (0-15%), except for the Lambrusco type of grapes.
Colli di Parma Bonarda DOC has a more or less intense ruby red color and an inviting, fruity and characteristic scent. The taste ranges from dry to sweet.
A barrel-aged Colli di Parma Bonarda Riserva DOC is also available.
The sweet type is best served with dessert, while the dry type can be enjoyed throughout the meal.
Other Wines From Colli di Parma DOC
Other Wines From Emilia-Romagna
Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Italy’s northernmost region of Trentino-Alto Adige is surrounded by the Alps and 99% of it is made up by mountains, therefore agriculture has always been a great challenge here. Only 5% of the agricultural land is situated under 500 meters altitude and only 15% of the stony and rocky fields...
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