Other Zones in Calabria
Wine for Pastry?
We've found 18 wine(s) in our Italian Wine Guide which are good for Pastry.
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Wine: Rosato
Taste: Dry
Volume: Medium
Min. alcohol: 10.5%
Storage potential: No saving potential
This Rosato is a more or less intense rose-colored wine with a delicate fragrance and characteristically dry, fresh and harmonious taste. The grape combination is the same used for Verbicaro Rosso, that is, Gaglioppo (locally, Guarnaccia Nera) and/or Greco Nero (60-80%), Malvasia Bianca, Guarnaccia Bianca, Greco Bianco (20-40%) as well as other permitted variants (0-20%).
Other Wines From Verbicaro DOC
Other Wines From Calabria
Did you know?
That Italy in 2011 was the worlds largest wine producer?
Italy’s northernmost region of Trentino-Alto Adige is surrounded by the Alps and 99% of it is made up by mountains, therefore agriculture has always been a great challenge here. Only 5% of the agricultural land is situated under 500 meters altitude and only 15% of the stony and rocky fields...
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