Other Zones in Emilia-Romagna
Wine for Pastry?
We've found 18 wine(s) in our Italian Wine Guide which are good for Pastry.
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Wine: Red wine
Taste: Semi dry
Volume: Strong
Min. alcohol: 11.5%
Storage potential: 3 years
The red wine Colli di Rimini Rosso DOC is made from a rather large variety of grapes: Sangiovese (50-75%) and Cabernet (15-25%), with the permitted addition of up to 25% Merlot and/or Barbera and/or Montepulciano and/or Ciliegio and/or Terrano and/or Ancellotta grapes.
Having such an unusual grape composition, the wine acquires a ruby red color and a rich, distinctive bouquet. It also has a good body, it is quite rich and sometimes its taste has light tannins.
Enjoy to tortellini and sausages.
Aging potential is up to 3 years.
Other Wines From Colli di Rimini DOC
Other Wines From Emilia-Romagna
Did you know?
That Italy in 2011 was the worlds largest wine producer?
In comparison to other capitals of the world Rome, besides being considered “the eternal city”, is undoubtedly the city with the largest wine production. Only a few kilometers south of Rome the busy cityscape is replaced with grapevines on beautiful hills.
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