Other Zones in Trentino-Alto Adige
Wine for Pastry?
We've found 18 wine(s) in our Italian Wine Guide which are good for Pastry.
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Wine: White wine
Kind: Frizzante
Taste: From dry to sweetish
Volume: Medium
Min. alcohol: 11%
Storage potential: No saving potential
This lightly sparkling white wine is made from the same grape composition as the non-sparkling white wine Valdadige Chardonnay DOC, namely Chardonnay (85-100%), with the permitted addition of local non-aromatic white grapes (0-15%).
Valdadige Chardonnay Frizzante DOC is a straw-colored wine, with pleasant and distinctive scent. The taste is dry, harmonious and fresh, but also semi-sweet (Amabile).
The wine undergoes the Metodo Classico, where the bubbles are obtained in the bottle.
The dry type can be enjoyed either as an aperitif, or with sausage pie with macaroni, trout or soft cheese, while the sweet type pairs well with desserts.
If the wine is made from grapes from the province of Bolzano, the label will often display the German name, Etschtaler Chardonnay Frizzante DOC.
Other Wines From Valdadige DOC (Etschtaler)
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