We've found 113 wine(s) in our Italian Wine Guide which are good for Red meat.
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Wine: Red wine
Taste: Semi dry
Volume: Medium
Min. alcohol: 11%
Storage potential: 3 years
This red wine uses the Merlot (85-100%) grape, with permission to add local red grapes (0-15%).
As is often the case with the Merlot grape, this wine is ruby red, and the bouquet is intense and fruity. The taste is likewise characteristic for the grape and well-rounded.
Italy extends over 10 latitudes – from continental climate to subtropical climate?