Other Zones in Apulia (Puglia)
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Wine: Red wine
Taste: Semi dry
Volume: Medium
Min. alcohol: 11.5%
Storage potential: 3 years
This subtle, brilliant ruby red, almost rosé-like red wine is made from the rarely seen Italian Ottavianello grape, which is the same with the French Cinsault (85-100%). It is allowed to add the ubiquitous grape Negroamaro and/or Malvasia Nera, Notary Domenico and/or Sussumaniello (0-15%).
The taste is dry, light, vinous and characteristic of the type, but with low yield Ostuni Ottavianello DOC transforms into a full-bodied, spicy wine.
The wine is also known as Ottavianello di Ostuni DOC.
Enjoyed to antipasti, soups and roasted lamb.
Other Wines From Apulia (Puglia)
Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Quite unaware of its origin, people have consumed food that is produced in the northern Italian region, Emilia-Romagna. Who has not become acquainted with Aceto Balsamico, this noble vinegar produced from 12 years stored wine in Modena?
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