Other Zones in Sicilia
Wine for Pasta?
We've found 314 wine(s) in our Italian Wine Guide which are good for Pasta.
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Wine: Red wine
Taste: Dry
Volume: Strong
Min. alcohol: 12.5%
Storage potential: 4 years
Erice Rosso is a red wine which uses a combination of the grapes, Calabrese and/or Nero d’Avola (60-100%), with permission to use local, non-aromatic red grapes (0-40%).
The color is intense ruby red, the aroma characteristic, the taste dry and moderately tannic.
Other Wines From Erice DOC
Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Quite unaware of its origin, people have consumed food that is produced in the northern Italian region, Emilia-Romagna. Who has not become acquainted with Aceto Balsamico, this noble vinegar produced from 12 years stored wine in Modena?
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