Other Zones in Sicilia
Wine for White meat?
We've found 391 wine(s) in our Italian Wine Guide which are good for White meat.
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Wine: Red wine
Taste: Dry
Volume: Strong
Min. alcohol: 12.5%
Storage potential: 4 years
The local grape, Perricone (Pignatello), is used here as the primary grape (85-100%) and gives an intense, ruby red wine. Local red grapes can also be added (0-15%).
The aroma is vinous and characteristic, while the taste is dry, harmonious and slightly tannic.
Other Wines From Erice DOC
Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Most tourists who have visited Valle d’Aosta (Aosta Valley), have probably never given the region’s name or wines a second thought. Here it’s about skiing on the dramatic slopes around Breuil-Cervinia, at the base of the gigantic mountain, Matterhorn. But the region offers exciting things to do in the après-ski department.
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