Other Zones in Sicilia
Wine for Egg dishes?
We've found 8 wine(s) in our Italian Wine Guide which are good for Egg dishes.
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Wine: White wine
Kind: Sweet wine
Taste: Sweet
Volume: Strong
Min. alcohol: 16%
Storage potential: 7 years
This dessert wine uses the same grapes as Erice Moscato, so Zibibbo (Moscato di Alessandria) (95-100%), with permission to add local green grapes (0-5%). The difference in the two wines lies in the vinification, where the grapes are partially dried prior to pressing.
The color is golden-yellow, the aroma is characteristic and persistent. The taste is sweet and harmonious, and therefore goes well with desserts.
Other Wines From Erice DOC
Did you know?
That Italy in 2011 was the worlds largest wine producer?
The Molise region has historically been so neglected that you can hardly find the origin of its name, beyond that it's believed to have originated from the Middle Ages, where a Normann family, the Moulins, owned large portions of the area as a county.
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