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Barbaresco, bearing the name of the town located northeast of Alba, was in 1966 among the first wines in Italy, who got its DOC status. In 1980 it received its DOCG.
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Barbaresco, bearing the name of the town located northeast of Alba, was in 1966 among the first wines in Italy, who got its DOC status. In 1980 it received its DOCG.
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Colline Saluzzesi Chatus DOC is a dry red wine produced from the Chatus grape (100%).It is an intense ruby red wine with a fruity and vinous scent. The taste is dry, full-bodied, harmonious and possibly tannic.Mandatory maturation period of 2 years.
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Colline Saluzzesi Rosso DOC is a dry red wine produced from the local grape varieties Pelaverga and/or Barbera and/or Chatus and/or Nebbiolo (60-100%), with the permitted addition of other local non-aromatic red grapes (0-40%).
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East of Turin, not far from the border with the Lombardy region, west of Casale Monferato and slightly south of Gabiano, is a new DOC appellation which appeared in 1970, following a collaboration between some winegrowers, called Rubino di Catavenna.
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Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Calabria has a long and proud history of winemaking. Legend has it that the vineyards which covered the coastal hills of the region inspired the ancient Greeks to mint their coins with the title 'Oenotria', the land of wine.
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