Wine: Red wine
Taste: Dry
Volume: Medium
Min. alcohol: 11.5%
Storage potential: 3 years
The red wine, Biferno Rosso, is produced from the grapes, Montepulciano (70-80%) and Aglianico (15-20%), with permission to add local, non-aromatic red grapes (0-15%).
The wine is a more or less intense ruby red, that becomes more garnet red with age. It has an interesting and characteristic aroma, which after some years becomes more ethereal. The taste is dry, harmonious and smooth, with a, at times, slightly tannic aftertaste.
There is also a Biferno Rosso Superiore with a higher alcohol concentration, and an aged Riserva type.
Goes well with most everything on the table.
Other Wines From Biferno DOC
Did you know?
That Italy in 2011 was the worlds largest wine producer?
In comparison to other capitals of the world Rome, besides being considered “the eternal city”, is undoubtedly the city with the largest wine production. Only a few kilometers south of Rome the busy cityscape is replaced with grapevines on beautiful hills.
Other Zones in 
Info about Italian Wine Guide
Popular wines
Wine dictionary