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This wine is made from Pinot Nero and/or Chardonnay (90-100%) grapes, with the permitted addition of local non-aromatic white grapes. This is an intense, crystal clear, pink colored, sparkling rosé wine, with fine and persistent bubbles.
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This rosé has the same grape composition as Colli Tortonesi Rosso DOC, which includes the following impressive list of local and international grapes: Aleatico and/or Barbera, Bonarda Piedmontese, Dolcetto, Freisa, Grignolino, Pinot Nero, Cabernet Franc, Cabernet Sauvignon, Croatina, Lambrusco di Alessandria, Merlot, Nebbiolo and Sangiovese.
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As the name suggests, this white wine is produced from the local grape Timorasso (95-100%) and local non-aromatic white grapes (0-5%).
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This is a variation of white wine made from the local Cortese grape variety (85-100%) grown in the Asti and Alessandria provinces. In contrast to the dominant white Cortese di Gavi DOCG (or Gavi DOCG), this type involves the addition of up to 15% local non-aromatic white grapes.
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The name Cortese di Gavi is the slightly longer name of the Piedmontese white wine Gavi DOCG.
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Did you know?
That Italy in 2011 was the worlds largest wine producer?
Umbria is called ”cuore verde d'Italia” (The green hearts of Italy). The beautiful, green hills that characterize the region’s landscape are on par with Tuscany’s beauty. The same is true of the talent for wine production.
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