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Once again it's Cantine Lungarotti, who is the pioneer of this type of red wine. Cabernet Sauvignon di Torgiano DOC contains Cabernet Sauvignon (85-100%), along with other authorized, non-aromatic red varieties (0-15%).
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The main grape in Montefalco Rosso DOC is Sangiovese (60-70%), a little bit of Sagrantino (10-15%) together with other local, red grapes (15-30%). The wine comes across as ruby red, has a vinous and delicate aroma with an aromatic taste and good body.
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The red wine Montefalco Rosso Riserva DOC is based on the same grape composition as the lesser-aged type, Montefalco Rosso DOC. Thus, the grapes are Sangiovese (60-70%), a little bit of Sagrantino (10-15%) along with other local, red grapes (15-30%).
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Until a few years ago, Sagrantino was exclusively known among an inner circle of gourmets, but when Montefalco Sagrantino was promoted to a DOCG in 1992, this zone and its wines really came into focus.
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Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Anyone who has driven along the Northern Italian Riviera in Liguria must have felt awe for the region’s beauty. The sharp, picturesque contrast between the sea and the mountains draws many tourists, and the tourism industry plays a dominant role here.
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