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This is a pretty special red Lambrusco type wine, usually produced as a semi sparkling Frizzante, with pronounced acidity.
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Colli Bolognesi Cabernet Sauvignon produceres på Cabernet Sauvignon (85-100%) med tilladelse til tilsætning af andre ikke-aromatisk druer (0-15%).
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The blend used for this wine is slightly different than what we usually see in Colli di Faenza. The wine is made from Cabernet Sauvignon grapes (40-60%) with Ancellotta and/or Ciliegiolo and/or Merlot and/or Sangiovese grapes (40-60%).
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In theory, Colli di Faenza Sangiovese DOC and Sangiovese di Romagna DOC are identical red wines, but the differences mostly depend on the producers. This is a red wine made 100% of Sangiovese grapes.
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The grape composition of Colli di Scandiano e di Canossa Cabernet Sauvignon DOC is not as complex as the name would suggest, consisting of just Cabernet Sauvignon grapes (85-100%), Sangiovese and/or Merlot grapes (0-15%).
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Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Italy’s northernmost region of Trentino-Alto Adige is surrounded by the Alps and 99% of it is made up by mountains, therefore agriculture has always been a great challenge here. Only 5% of the agricultural land is situated under 500 meters altitude and only 15% of the stony and rocky fields...
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