Other Zones in Sicilia
Wine for Red meat?
We've found 113 wine(s) in our Italian Wine Guide which are good for Red meat.
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Wine: White wine
Taste: Dry
Volume: Medium
Min. alcohol: 11.5%
Storage potential: 3 years
This white wine is made from Carricante (60-100%), Catarratto Bianco Commune or Catarratto Lucido (max. 40%), with the addition of Trebbiano and/or Minella Bianca (0-15%).
Etna Bianco is a straw yellow white wine with, at times, light golden streaks. The aroma is delicate and typical for the Carricante grape. The taste is dry, fresh and balanced. All in all, a fresh wine with an aroma of apples, pears, citrus and flowers.
A light and mild wine that goes well with fish and shellfish, but locally it is enjoyed with the whole meal.
There is also Etna Bianco Superiore that must have a minimum alcohol concentration of 12%.
Potential shelf life: Up to 3 years.
Did you know?
That Italy in 2011 was the worlds largest wine producer?
Most tourists who have visited Valle d’Aosta (Aosta Valley), have probably never given the region’s name or wines a second thought. Here it’s about skiing on the dramatic slopes around Breuil-Cervinia, at the base of the gigantic mountain, Matterhorn. But the region offers exciting things to do in the après-ski department.
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