En ædel, gammel drue som allerede omtales i 1700-tallet, og som er kendt for sine frugtrige og fyldige vine. Druen benyttes bl.a. i Veneto, men giver især fine resultater i Colli Orientali del Friuli. Er genetisk i familie med druen Refosco (del Carso), eller Cagnina og/eller Terrano, som den hedder i Romagna.
This grape is used in the wines listed below:
Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Italy’s northernmost region of Trentino-Alto Adige is surrounded by the Alps and 99% of it is made up by mountains, therefore agriculture has always been a great challenge here. Only 5% of the agricultural land is situated under 500 meters altitude and only 15% of the stony and rocky fields...
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