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This red wine is made from the grapes, Sangiovese (50-100%) together with Pinot Nero and/or Merlot (max. 50%). Beyond that, up to 25% of local red grapes may also be added.
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A red wine produced from the grape of the same name. It must contain a minimum of 85% Sangiovese, with permission to add local, non-aromatic red grapes (0-15%).
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A varietal red wine produced from the grape, Cabernet Sauvignon (85-100%),with permission to add local, non-aromatic red grapes (0-15%).
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This red wine is made from the grape of the same name, namely Merlot (85-100%), and other local, non-aromatic red grapes may also be added (0-15%).
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This red wine uses Pinot Nero (85-100%) and other local, non-aromatic red grapes may also be added (0-15%).
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Did you know?
That Italy in 2011 was the worlds largest wine producer?
In comparison to other capitals of the world Rome, besides being considered “the eternal city”, is undoubtedly the city with the largest wine production. Only a few kilometers south of Rome the busy cityscape is replaced with grapevines on beautiful hills.
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