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Monte San Pietro is a subzone of Colli Bolognesi where there are more stringent requirements for wine production than under the generic DOC title.
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This red wine has the same grape composition as the regular non-barrel aged Colli di Faenza Rosso DOC, which is slightly different than what we usually see in Colli di Faenza, namely Cabernet Sauvignon grapes (40-60%), with Ancellotta grapes and/or Ciliegiolo and/or Merlot and/or Sangiovese grapes (40-60%).
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This red wine has the same grape composition as the non-barrel aged Colli di Faenza Sangiovese DOC, namely Sangiovese grapes (100%), and it is more or less identical to the red wine Sangiovese di Romagna DOC. The differences mostly come from the producers.
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This red wine has the same grape composition as the non-barrel aged, namely Cabernet Sauvignon grapes (85-100%), Sangiovese and/or Merlot grapes (0-15%).
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This red wine has the same grape composition as the non-barrel aged Colli d’Imola Cabernet Sauvignon DOC, namely Cabernet Sauvignon (85-100%), with the permitted addition of other local red grapes (0-15%).
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Did you know?
That Italy in 2011 was the worlds largest wine producer?
Anyone who has driven along the Northern Italian Riviera in Liguria must have felt awe for the region’s beauty. The sharp, picturesque contrast between the sea and the mountains draws many tourists, and the tourism industry plays a dominant role here.
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