The Wine Cellar
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1 wine(s) from Lazio which are good for red meat

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  • Red Wine

    Roma Rosso Riserva DOC

    Denne fadlagrede rødvin produceres på samme druesammensætning som den ulagrede Roma Rosso DOC. Dermed er der tale om druerne Montepulciano (50-100%) og/eller Cesanese Comune, Cesanese di Affile, Sangiovese, Cabernet Sauvignon, Cabernet Franc, Syrah (35-100%) med tilladelse til yderligere at tilsætte lokale blå druer (0-15%).

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Did you know?

Italy extends over 10 latitudes – from continental climate to subtropical climate?