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Colli Maceratesi Passito is a dessert wine made from the same impressive grape composition as Colli Maceratesi Bianco , namely Maceratino (70-100%), also known as Ribona or Montecchiese, but now you have to hold one tight, because in addition to the main grape, the following grapes may be used: Incrocio...
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This dessert wine is made from the same grapes as the dry white wine Colli Maceratesi Ribona , namely the local Maceracino, also known as Ribona or Montecchiese (85-100%), with the permitted addition of local white grapes (0-15%).
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Offida Passerina Passito DOCG is a dessert wine made from partially dried grapes which are pressed at a certain time between December 1st of the harvesting year and March 31st of the year following the harvest.
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Offida Passerina Vin Santo DOCG is a dessert wine made from the same grapes as the dry Offida Passerina DOCG and the sweet Offida Passerina Passito DOCG. Similarly to the dessert wine, this type is also made from partially dried grapes which are pressed at a certain moment between December...
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Verdicchi dei Castelli di Jesi Passito DOC is a dessert wine made from the same grape composition as the dry Verdicchio dei Castelli di Jesi DOC.
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Did you know?
That Italy in 2011 was the worlds largest wine producer?
Umbria is called ”cuore verde d'Italia” (The green hearts of Italy). The beautiful, green hills that characterize the region’s landscape are on par with Tuscany’s beauty. The same is true of the talent for wine production.
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