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The dessert wine Trentino Superiore Late Vendemmia Tardiva DOC is produced from a quite impressive blend of grapes, all of which must be grown in the municipalities of Calavino, Cavedine, Lasino, Padergnone and Verzano, all in the province of Trento.
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Trentino Superiore Vino Santo DOC is a golden dessert wine made from the local Nosiola grape (85-100%), with the permitted addition of local white grapes (0-15%). However, the grape is usually complemented by Traminer Aromatico and Moscato Giallo.
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Trentino Vino Santo DOC is a golden dessert wine made from the local Nosiola grape (85-100%) with the permitted addition of local white grapes (0-15%).
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This slightly sparkling white wine is made from the grape varieties Chardonnay and Pinot Bianco (85-100%), with the permitted addition of local non-aromatic grapes (0-15%).
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This lightly sparkling white wine is made from the same grape composition as the non-sparkling white wine Valdadige Chardonnay DOC, namely Chardonnay (85-100%), with the permitted addition of local non-aromatic white grapes (0-15%).
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Did you know?
That Italy in 2011 was the worlds largest wine producer?
It's unknown where the name Abruzzo comes from, but after the fall of the Roman Empire, the region's land areas were subjected to a number of dynasties, and for several hundred years they were ruled from the south as a part of the Napoli kingdom.
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