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Alcamo Merlot is, as the name implies, based on the Merlot grape (85-100%), but local red grapes can also be added (0-15%).
Read moreThis is a more or less light and intense red wine, with a likewise intense, fruity and spicy aroma, together with a mellow and harmonious taste.
Read moreThis more or less intense, ruby red wine is made from the grapes Calabrese and/or Nero d’Avola (60-100%), together Frappato and/or Sangiovese and/or Perricone and/or Cabernet Sauvignon and/or Merlot and/or Syrah.
Read moreIn the Alcamo zone, the Syrah grape gives a more or less intense, ruby red wine, where the bouquet, with its spicy notes, is characteristic for the grape. The taste is ample and harmonic.
Read moreContea di Sclafani Cabernet Sauvignon is an interesting red wine based on Cabernet Sauvignon (85-100%), and local red grapes may also be added (0-15%).
Read moreThat Italy in 2011 was the worlds largest wine producer?