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Monte San Pietro is a subzone of Colli Bolognesi where there are more stringent requirements for wine production than under the generic DOC title.
Read moreMonte San Pietro is a subzone of Colli Bolognesi where there are more stringent requirements for wine production than under the generic DOC title.
Read moreMonte San Pietro is a subzone of Colli Bolognesi where there are more stringent requirements for wine production than under the generic DOC title.
Read moreDenne hvidvin benyttes fortrinsvis som aperitif i Emilia og produceres på Pignoletto (85-100%) med tilladelse til tilsætning af andre ikke-aromatiske druer.
Read moreHvidvinen Colli Bolognesi Pignoletto Superiore laves på samme druer som den almindelige Colli Bolognesi Pignoletto, altså druen Pignoletto (85-100%) med tilladelse til tilsætning af andre ikke-aromatiske druer (0-15%).
Read moreThat Italy in 2011 was the worlds largest wine producer?