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The white wine, Valle d’Aosta Blanc de Morgex et de La Salle DOC, is cultivated on some of the highest vineyards in the world, about 3300 to 4300 feet above sea level, by the villages of Morgex and La Salle, near the ski area, Courmayeur.
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Did you know?
That Italy in 2011 was the worlds largest wine producer?
So let’s just get one thing straight: at Lombardia (or Lombardy), Italy’s most populated and industrialized region, doesn’t exactly prioritize wine production. Actually, the combined output isn’t that significant, and what is produced is normally consumed locally, especially the wines from Oltrepò Pavese.
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