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36 wine(s) from Trentino-Alto Adige which are good for white meat

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  • White Wine

    Trentino Chardonnay DOC

    The province of Trentino is the home of the best Chardonnay wines in Italy. In terms of taste, Trentino Chardonnay DOC ranges from light and fruity to heavy and complex. This is a straw-colored, delicate, inviting wine, with a distinctive aroma and a balanced taste.

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  • Rosé Wine

    Trentino Lagrein Rosato DOC (Kretzer)

    This is a light pink colored rosé wine made from the grapes Enantio and/or Schiava and/or Teroldego and/or Lagrein. To be applied a minimum of 2 of these varieties and 0-70% of each.

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  • Rosé Wine

    Trentino Lagrein Rubino DOC (Dunkel)

    This red wine is made from the Lagrein grape (85-100%) with the permitted addition of local red grapes (0-15%).

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  • White Wine

    Trentino Superiore Bianco DOC

    This is a white wine with a grape composition consisting of Chardonnay and/or Pinot Bianco and/or Pinot Grigio (85-100%), with the permitted addition of Incrocio Manzoni 6.0.13 (a clone made of Riesling Renano + Pinot Bianco) and/or Riesling and/or Sauvignon and/or Traminer Aromatico.

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  • Red Wine

    Trentino Superiore Cabernet DOC

    Trentino Superiore Cabernet DOC is a red wine made from the Cabernet Sauvignon and/or Cabernet Franc grape varieties (85-100%), with the permitted addition of local red grapes (0-15%).

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Italy extends over 10 latitudes – from continental climate to subtropical climate?