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Dessertvinen Colline di Oliveto Pignoletto Passito produceres på Pignoletto-druen (min. 85%) med tilladelse til tilsætning af andre ikke-aromatiske hvide druer.
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Romagna Albana Dolce DOCG has the same grape composition as the dry Romagna Albana Secco DOCG, meaning the Albana grape (95-100%) with the permitted addition of local, white grapes (0-5%). However, connoisseurs are most excited about the sweet versions of the Albana wine.
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In the hands of experts, Romagna Albana Passito DOCG tops the list as being one of Italy’s finest “passito’s”. As in the case of the other Romagna Albana versions, this dessert wine is made from the same grapes as the dry white wine Romagna Albana Secco DOCG, meaning the Albana grape...
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Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
Quite unaware of its origin, people have consumed food that is produced in the northern Italian region, Emilia-Romagna. Who has not become acquainted with Aceto Balsamico, this noble vinegar produced from 12 years stored wine in Modena?
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