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35 wine(s) from Trentino-Alto Adige which are good for sausages

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  • Red Wine

    Trentino Rebo DOC

    Trentino Rebo DOC is a red wine made from the cloned red grape Rebo (85-100%), with the permitted addition to add local red grapes (0-15%).

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  • Rosé Wine

    Trentino Rosato DOC (Kretzer)

    This rosé wine is made from Enantio and/or Schiava and/or Teroldego and/or Lagrein grapes, of which must be used at least two varieties but without exceeding 70%.

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  • Red Wine

    Trentino Sorni Rosso DOC

    Trentino Sorni Rosso DOC is a red wine made from the grape varieties (alone or in combination) Teroldego and/or Schiava (with the Gentile, Grigia or Rossa types), and/or Lagrein.

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  • Red Wine

    Trentino Superiore Lagrein DOC

    This red wine is made from the Lagrein grape (85-100%), with the permitted addition of local red grapes (0-15%).

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  • Red Wine

    Trentino Superiore Pinot Nero DOC

    Trentino Superiore Pinot Nero DOC is a red wine based on the Pinot Nero grape (85-100%), with the permitted addition of local red grapes (0-15%).

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Italy extends over 10 latitudes – from continental climate to subtropical climate?