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60 wine(s) from Tuscany which are good for veal

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  • Red Wine

    Colli Lucchesi Sangiovese DOC

    Colli Lucchesi Sangiovese is a red wine primarily based on the Sangiovese (85-100%) grape. Up to 15% local red grapes may be added, with the exception of Aleatico and Moscato.

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  • Red Wine

    Colli Lucchesi Sangiovese Riserva DOC

    This Reserve version is made from the same grapes as Colli Lucchesi Sangiovese, which is synonymous with the grape Sangiovese (85-100%). Up to 15% local red grapes may also be added to this, with the exception of Aleatico and Moscato.

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  • Red Wine

    Colline Lucchesi Merlot DOC

    As the name implies, this Tuscan red wine is made from the Merlot grape (85-100%), and up to 15% of local red grapes can also be added, with the exception of Aleatico and Moscato.

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  • Red Wine

    Colline Lucchesi Merlot Riserva DOC

    This Tuscan red wine is made from the same grapes as the regular Merlot from Colli Lucchesi, which, naturally enough, includes the Merlot grape (85-100%). Up to 15% of other, local red grapes may also be added, with the exception of Aleatico and Moscato.

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  • Red Wine

    Colline Lucchesi Rosso DOC

    Colline Lucchesi Rosso DOC is a red wine produced from the grapes Sangiovese (45-70%), Canaiolo and/or Ciliegiolo (0-30%), Merlot (0-15%) and other local red grapes (max. 15%, with the exception of Aleatico and Moscato, which may only make up 5%).

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Italy extends over 10 latitudes – from continental climate to subtropical climate?