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The main grape in this red wine is derived from the word "cherry" in Italian, and its intense, ruby red color calls that fruit to mind.
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This red wine uses the international grape, Merlot (85-100%), and additional local red grapes may also be added (0-15%).
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Producers of this red wine use the grapes Sangiovese (40-80%), Cabernet Sauvignon (0-30%) and Merlot (0-30%). Up to 20% of local red grapes can also be added.
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Pomino Merlot DOC is a varietal wine with Merlot as the main grape (85-100%). Up to 15% of other local, red grapes may also be added.
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This red wine has a fresh, ruby red color with a more or less intense garnet reflection. The aroma is vinous, intense and characteristic for the type. The taste is dry, harmonious, robust and slightly tannic when young.
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Did you know?
That Italy in 2011 was the worlds largest wine producer?
If you envision Sicily as an independent country, it would have the world’s seventh largest wine production, but despite the large quantities, the quality is high and steadily increasing. Today, Sicily has Italy’s third-largest wine production, and the island’s wine is Southern Italy’s most stable in terms of quality.
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