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This dry red wine is made from the Barbera grape (minimum 85%), with the permitted addition of other red grapes.
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Colline Marconiane Barbera Riserva DOC is made from the same grape as the non-barrel aged Colline Marconiane Barbera, namely Barbera (85-100%), with the permitted addition of other local red grapes (0-15%).
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This is a red wine made from Cabernet Sauvignon grapes (minimum 85%), with the permitted addition of other red grapes (maximum 15%).
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Sangiovese di Romagna Riserva produceres på samme druer som den ”almindelige” Sangiovese di Romagna, men navnet til trods kan den ikke helt måle sig med Sangiovese-vinene fra Toscana, hvor den spiller en afgørende rolle i adskillige af regionens vine.
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Denne rødvin fra Emilia-Romagna produceres på samme druer som den ulagrede Sangiovese di Romagna. Forskellen på de to er, at druerne skal have groet i stærkt afgrænsede områder og holde minimum 12% alkoholstyrke.
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Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
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