Click here to return to the list of regions with wines which are good for veal. You can also search for another dish.
The red wine, Biferno Rosso, is produced from the grapes, Montepulciano (70-80%) and Aglianico (15-20%), with permission to add local, non-aromatic red grapes (0-15%).
Read moreBiferno Rosso Superiore is produced from the same grapes as the base wine, Biferno Rosso. They are the Montepulciano (70-80%) and Aglianico (15-20%) grapes, with permission to use additional, local, non-aromatic red grapes (0-15%).
Read moreAs is the case with the northern neighbors in Abruzzo, this red wine is made from the Montepulciano grape (45-55%), with permission to add Sangiovese (45-55%) and additional, local red grapes (0-10%).
Read moreThat Italy in 2011 was the worlds largest wine producer?