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This Riserva, the most recent DOC in Calabria, is made from the same grapes used for the unaged Bivongi Rosso and is cultivated in the area around the town of Bivongi on the Ionian coast of the Calabrian peninsula.
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Melissa Rosso Superiore is made from the same grapes as the unaged Melissa Rosso, namely Gaglioppo (75-95%), Greco Nero and/or Greco Bianco, Trebbiano Toscano [note to Peter : earlier referenced as Toscana rather than Toscano. The same grape variety? Google gives results for both.AC] and/or Malvasia Bianca (5-25%)
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As with the unaged version, Savuto DOC, this Superiore is considered by many to be the best mountain red from Calabria.
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Did you know?
That Italy in 2011 was the worlds largest wine producer?
The name Apulia originates in ancient times. The Apulian domains of the Phoenician and of the Greeks have always been treasure for the production of wine and olive oil. More than anything, the Romans celebrated the wines from “Tarantum” and the Roman poet Horace described the area as the place...
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