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Made from the same grapes as Cirò Rosso, those being Gaglioppo (95-100%) as well as Trebbiano Toscana and/or Greco Bianco (0-5%).
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Made from the same grapes as San Vito di Luzzi Rosso, namely, Gaglioppo (70-100%), Malvasia (0-10%) and/or Greco Nero, Sangiovese and/or other permitted varieties (0-30%).
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The story of Sant'Anna di Isola Capo Rizzuto Doc is the story of a wine that practically speaking doesn't exist. The zone was awarded its DOC in 1979 but nevertheless the wine is almost a curio and is almost never produced despite vineyards covering most of Isola Capo Rizzuto comune...
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A fresh Rosato with a more or less intense pink colour with orange tints, a delicate fragrance and characteristic and inviting fragrance [repetition here?AC]. Dry, harmonious and elegant palate.
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This Rosato is a more or less intense rose-colored wine with a delicate fragrance and characteristically dry, fresh and harmonious taste. The grape combination is the same used for Verbicaro Rosso, that is, Gaglioppo (locally, Guarnaccia Nera) and/or Greco Nero (60-80%), Malvasia Bianca, Guarnaccia Bianca, Greco Bianco (20-40%) as well...
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Did you know?
That Italy in 2011 was the worlds largest wine producer?
It's unknown where the name Abruzzo comes from, but after the fall of the Roman Empire, the region's land areas were subjected to a number of dynasties, and for several hundred years they were ruled from the south as a part of the Napoli kingdom.
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