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4 wine(s) from Campania which are good for pasta

Click here to return to the list of regions with wines which are good for pasta. You can also search for another dish.

  • Rosé Wine

    Aglianico del Taburno Rosato DOC

    Rosato is a delicate, pink-colored rosé, with a fresh and fruity aroma and a smooth taste. Made from the same grapes as Aglianico del Taburno Rosso, which is the Aglianico grape (85-100%), with permission to add local red grapes (0-15%).

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  • White Wine

    Taburno Falanghina DOC

    The main grape in this white wine is, not surprisingly, Falanghina (85-100%), and local green grapes may also be added (0-15%).

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  • Red Wine

    Taburno Piedirosso DOC

    Taburno Piedorosso DOC comes from the grape of the same name, the local Piedirosso, which can be translated ”red feet”. The grape must make up a minimum 85% and local, non-aromatic red grapes can also be added (0-15%).

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  • Red Wine

    Taburno Rosso DOC

    A red wine made from the grapes Sangiovese (40-50%) and Aglianico (30-40%). Local red grapes may also be added (0-30%).

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Did you know?

Italy extends over 10 latitudes – from continental climate to subtropical climate?