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Spanna is the local name for the Nebbiolo grape variety, and it is used in this red wine (85-100%) with the permitted addition of 15% other local non-aromatic red grapes.
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This wine is made from the powerful Piedmontese grape variety Nebbiolo together with Bonarda and/or Croatina, and/or Vespolina and/or Barbera (50-100%), with the permitted addition of local non-aromatic blue grapes (0-15%).
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This red wine has an intense color and an extremely characteristic and intense fragrance. The taste is dry and slightly acidic. Sometimes it can be bubbly (Vivace).
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In an area that lies between Torino and Chieri, we find this dry to semi-sweet red wine. The grape is 100% Freisa and the result is two types: a dry ' Secco ' and a semi-sweet' Amabile '.
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Freisa is an old Piedmontse grape type, and as the name suggests, it is made from the grapes from the hilly areas in the Asti province. The wine is available as both dry and sweet.
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Did you know?
Italy extends over 10 latitudes – from continental climate to subtropical climate?
It's unknown where the name Abruzzo comes from, but after the fall of the Roman Empire, the region's land areas were subjected to a number of dynasties, and for several hundred years they were ruled from the south as a part of the Napoli kingdom.
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